Chinese Food

Fried green moth

I don't know why the shellfish I bought in the supermarket is called the green moth. It feels very similar to the clam. I found it after comparing it with the clam. The clam is blue black. It's full of man's taste. Although some people wear ligh... ...

Very simple spicy pot

I want to eat spicy pot. No one to accompany me. How boring it is to eat alone. So I thought that I would make it at home to comfort my craving. But so many ingredients are so troublesome from raw to cooked. So I went downstairs to the delicates... ...

Mixed chrysanthemum with garlic

Kuju is a kind of vegetable with the effect of eliminating fire. Generally, it's very good to eat it raw. But it's a little bitter, so it'll be adjusted with sweet and sour taste. Today I also put a lot of raw garlic. It tastes better.

Seafood congee with preserved egg

Three cups of elbow meat

Because there was a time before eating three cups of chicken, and because of the bird flu, eating chicken could only delay so much, but always thinking about the taste, what should I do? So he thought of the way of making three cups of chicken f... ...

Qifeng cake 8 /6

Made according to the king's prescription

Spinach with nuts

The little girl in the red coat is the little girl in the red coat. Lovely and quiet. I just saw her twice. For the first time, I had a handful of flowers in my hand. We have a restaurant next door. That day, she went to a wedding. Goodbye to he... ...

Fried tofu

You don't need to elaborate on the numerous rumors about selling stinky tofu. What I do at home is absolutely clean. @About stinky tofu, there's a little story that moved me a little bit. My teacher Dong, I have never eaten stinky tofu in my lif... ...

Mixed kelp with honey

Tripe with red oil

Bean skin with pepper

It's called dried tofu with peppers in the northeast. You can put meat but it doesn't taste good.

Braised eel in oil

Stir fried beans

My daughter likes to eat beans. Today, she bought beans to eat. This dish is good-looking and delicious.

Korean pickled cucumber

I saw a Korean kimchi on the Internet. Post it and share it with my relatives.

Fish flavored shredded pork

Fish flavored shredded pork made for the first time

Sichuan cold noodles

To be honest, I really don't have much interest in noodles. After careful calculation, the types of noodles I can eat are quite limited - first, Lanzhou beef noodles. I only eat capillaries, then noodles. It must also be Longxu noodles. I don't ... ...

Bean skin in cold sauce

Cabbage thin meat soup

Stir Fried String lentils with meat

Braised noodles with lentils

When I was a child in my hometown, I ate delicious food. It is suitable for heavy laborers. Modern people eat less. Eating more is not easy to digest. It's soft and easy to digest. Make more lentils at home. The oil from the streaky pork is abso... ...